Personal Touch Catering - Catering Services for the Kentucky Bluegrass Region

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Bruschetta with Tomato & Basil



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Choose any item from our collection and we will help you decide which presentation would be best for your occassion. We offer everything from a simple party platter to a grand display worthy of the most elegant occassion.

Discounts are given when a selection of appetizers are added to a dinner menu. Menus start at $12.00 per person for six items. This collection represents our most popular items. We are happy to consider any request for items not on our menu.



Appetizers Menu


» Perfect for any Party!
» Savories
» Baked Puff Pastries
» Breads and Spreads
» Bruschetta
» Stuffed Mushrooms
» Meatballs
» Chilled Shrimp

» Perfect for Any Party!
 

Cheese Platter with Grapes
Assorted Cheeses, Monterey Jack, Swiss, Colby, Smoked Gouda,
Pepper Jack and Cheddar
$2.50 Per Person
With Cracker Assortment and Dijon Mustard
$2.75 Per Person

Brie in Puff Pastry
Raspberry Almond, Carmel Pecan or Plain
$15.00 and up

Mile High Deli
Black Forest Ham or Smoked Mequite Turkey Piled High on a Slice of
Soft French Bread with Dijonaisse and Olive or Cherry Tomato Topper.
$1.25 each

Fruit Trays
Sliced Fruit of Mixed Melons, Strawberries, Grapes, and Pineapple.
A Wonderful Seasonal Assortment.
We offer our fruit platter three different ways...
Fruit Sections $2.00 Per Person
Cut Fruit $2.50 Per Person
Fruit Kabobs $2.75 Each

Marinated Vegetables with Bleu Cheese Garnish
A Colorful Display of and Vegetables Marinated
in our Special House Italian Dressing with Bleu cheese crumbles.
A terrific alternative to the Vegetables and Dip Tray.
$2.25 Per Person

Antipasto
Genoa Salami, Swiss and Cheddar cheese, Baby Corn, Marinated Artichoke Hearts,
Marinated Mushrooms, Pepperocini, Black and Green Olives, Dill Pickle Spears
$4.00 Per Person

Tuscan Antipasti
Provalone, Mozzarella, Genoa Salami, Pepperoni, Baby Corn, Hearts of Palm,
Smoked Oysters, Marinated Artichoke Hearts in Balsamic Vinaigrette, Marinated Mushrooms
in a Seasoned Dressing with Red Bell Peppers, Pepperocini Peppers, Black and Green
Olives and Dill Pickle Spears.
$7.50 Per Person

Additional options and Charges: Pickled Cauliflower, Hard Boiled Eggs, Hearts of Palm
and Roasted Eggplant Sprinkled With Balsamic Vinegar and Fresh Herbs

Buffalo Fingers
Our favorite Buffalo Sub Sandwiches cut into smaller pieces for the perfect party tray.
Each piece topped with a green or black olive garnish.
$2.50 Per Person

Mini Meatball Sliders
Our Own Hand Made Meatballs with Marinara Sauce
$2.00 Each

Mini Burgers
Fat Little Burgers with Blue Cheese Crumbles and "fixin's
$2.50 Each

Honey BBQ Chicken WIngs
$2.00 Per Person

Mini Sandwiches
Smaller versions of our regular Deli Sandwiches. We offer either soft,
mini dinner rolls or Cocktail Croissants.

• Chicken Salad $1.25 - $2.00 Each
• Roast Beef $1.25 - $2.00 Each
• Brown Sugar Ham $1.25 - $2.00 Each
• Smoked Mesquite Turkey $1.25 - $2.00 Each
• Country Ham $1.50 - $2.25 Each

Melange Platter
Small parties of 25 or less only .

Pinwheels - Rolled Meats, Cheese, Lettuce and Dijonaise wrapped in
Flavored Tortillas, drizzled with Our Balsamic Dressing.
• Relishes
• Cheeses
• Vegetables and Dip
$4.95 Per Person

Thinly Sliced Country Ham or Mesquite Smoked Turkey on Mini Orange Muffins
$2.00 Per Person

Deli Pinwheels
Deli Meats and cheese wrapped in a flavored tortilla, rolled and sliced,
splashed with Balsamic Vinaigrette.
$1.85 Per Person

» Savories

Beef Tenderloin
Slow Roasted, sliced and served with Creamy Horseradish Sauce
and Herbed French Crostini.
Market Price

Thai Pork
Roasted Porkloin Dry Rubbed with Curries, Thinly Sliced served with
Thai Mayonnaise and Crostini.
$2.25 Per Person

Lime Chilpolte Pork
Roasted Porkloin Marinated with Lime Chipolte, thinly sliced, served with
Apple Chipolte Chutney and Crostini.
$2.25 Per Person

House Smoked Alaskan Salmon Filet "Caviar Style”
Surrounded with Capers, Lemons, chopped Red and Green Onions, diced Hard Boiled Eggs,
topped with a Dilled Cream and Domestic Caviar.
$2.10 Per Person

House Smoked Alaskan Salmon Filet
Garnished with Capers, Dilled Cream Cheese and Domestic Caviar.
$2.00 Per Person

Smoked Salmon Mini Cakes
House Smoked Salmon blended with Celery, Onions, Cheese, Herbs and
Parmesan Bread Crumbs, then Lightly Sauteed.
$3.50 Per Person

Mini Hot Browns
Our Version of a Kentucky Favorite.
Toasted Bread with Smoked Turkey, Bacon, Tomato, Smothered with our
special Cheese Béchamel.
$2.75 Per Person

Kentucky Comfort
Fried Cornbread With Sweet Potato Mash and Country Ham.
$2.00 Per Person

Flat Iron Steak
Served with a Bloody Mary or Creamy Horseradish Dipping Sauce.
$2.50 Per Person

Mini Rueben
Thinly Sliced Corned Beef, Sauerkraut, Swiss Cheese and
Thousand Island Dressing on Cocktail Rye.
$1.85 Per Person

Chicken or Shrimp Nachos
Grilled Lime Chilpolte Chicken served with Salsa, Guacamole, and
Sour Cream in a Corn Cup.
$2.25 Per Person

Deviled Eggs
Choice of either Bacon Bits, Pickle Relish and Cheddar Cheese or
Pickle Relish and Bacon.
$1.75 Per Person

Blanched Fresh Asparagus
Topped with Our Homemade Blue Cheese Dressing.
Market Price

Variety Cheese Straws
Delicate Puff Pastry with an Assortment of Toppings. Perfect for the Bar.
$1.10 Per Person

Skewered Tri-Colored Cheese Tortellini
With Sweet Vidalia Onion Vinaigrette.
$1.95 Per Person

Cherry Tomatoes
Stuffed with Dilled Cream Cheese.
$1.50 Per Person

Frittatas (Italian Quiche)
Zucchini, Cheese and Herbs.
$1.75 Per Person

Antipasto Skewers
Olives, Cubed Cheese, Summer Sausage.
$1.50 Per Person

Bourbon BBQ Pork or Chicken Tarts
Kentuckian's Favorite Food Served in an Unusual Way.
$1.75 Per Person

Beef Tenderloin
Slow Roasted, Sliced and Served with Creamy Horseradish Sauce and
Herbed French Crostini.
Market Price

Raspberry Brie Tarts
Brie and Spicy Raspberry together in a Phyllo Pastry Tart.
$1.25 Per Person

Spanakopita
Spinach and Feta Cheese Wrapped in Phyllo Pastry.
$2.00 Per Person

Artichoke, Mushroom and Onion Strudel
Delicate Baked Phyllo Dough with Sauteed Artichokes, Mushrooms and
Seasoned Onions. Serves 15-20.
$45.00 Per Strudel

Salmon Dill Strudel
Phyllo Dough Baked with Slow Smoked Roasted Salmon, topped with a
Dilled Cream. Serves 15-20.
$55.00 Per Strudel

Variety Rumaki
Crisp Bacon Wrapped your choice of Dates, Chicken Liver,
Smoked Oysters Died Apricot with Almond
or Water Chestnuts. Baked to a Golden Brown.
$1.50 - $2.00 Per Person

Salmon en Croute
Baked Phyllo Pastry with a creamy Salmon Relish.
$3.95 Per Person

Chicken Satay
Skewered Chicken with a Sweet and Sour Sauce.
$4.25 Per Person

Red Potato Wedges
Topped with Cheddar Cheese, Bacon and Scallions.
Served with a Sour Cream Side.
$2.75 Per Person

Marinated Artichoke Hearts and Bleu Cheese Crumbles
Served with Toast Points.
$2.00 Per Person


» Baked Puff Pastries

Stuffed with your choice of the following.

Bleu Cheese Bacon
Fresh Basil.
$1.80 Per Person

Spinach
Classic spinach dip.
$1.80 Per Person

Artichoke Parmesan
Chopped Artichoke Hearts, Herbs, sautéed Onions and
two kinds of Parmesan Cheese.
$1.80 Per Person

Olive relish
Traditional Tapenade with olives, capers and a brandied sauce.
$1.90 Per Person

Antipasto
Cream Cheese, Olives, Salami, Cheeses, sun dried
Tomatoes and much more.
$1.90 Per Person

Pepperoni
Think pizza in a Puff.
$1.75 Per Person

Salmon
Our own Smoked Alaskan Salmon, Capers, Tandoori, Sour Cream with Dill.
$1.75 Per Person

Escargot
Large Helix Escargot in Garlic Dill Butter.
$2.25 Per Person

Chicken Pecan
Chicken Tenders, Pecans, Bacon, Parmesan Bread Crumbs and Green Onions.
$2.50 Per Person

BBQ Pork
Slow Roasted Smoked Pork Loins pulled and simmered in
our award winning Bourbon BBQ sauce.
$2.00 Per Person

Dilled Cheese
Fresh Dill blended with Herbs and Cream Cheese.
$1.60 Per Person


» Breads and Spreads

Choose from several spreads that are served with our collection of breads and crackers.

Artichoke
Parmesan Cheeses, Artichoke Hearts, fresh chopped
Baby Spinach in a creamy mayonnaise mixture.
$2.00 Per Person

Salmon
Creamy or a Relish - our own Smoked Salmon, Capers, fresh Dill & other Herbs.
$2.15 Per Person

Herb Bean
Coarsley chopped with fresh Herbs and served with Crostini.
$1.75 Per Person

Tapenade
The pride of Southern France - gourmet Olives, Capers,
Herb de Provence and an Anchovy Brandy Sauce.
$1.90 Per Person

» Bruschetta - Toasted French Baguettes

Your choice of the following toppings...

Mozzarella, Basil and Tomato
Garden fresh Veggies and mozzarella cheese, drizzled with Herbed Olive Oil.
$1.80 Per Person

Pancetta and Fontina Cheese
Garden fresh Veggies and mozzarella cheese, drizzled with Herbed Olive Oil.
$2.00 Per Person

Mushrooms
Roasted wild Mushrooms sautéed in Red Wine.
$2.50 Per Person

Roast Beef Bruschetta
Crostini with Chive Cream Cheese, Roma Tomato and Green Onion.
$2.00 Per Person


» Stuffed Mushrooms

Sausage
Spicy Italian and Country Pork Sausage with Herbs and Parmesan Cheese.
$2.00 Per Person

Artichoke Parm
Chopped Artichoke Hearts, sautéed Red Onions, Peppers and Cheese.
$1.75 Per Person

Spinach
Creamy fresh Spinach, sautéed Onions and Parmesan Cheese.
$2.00 Per Person


» Meatballs

Sweet and Sour
Delicate Sweet & Sour Sauce with Pineapple and Bell Pepper chunks.
$2.00 Per Person

Stroganoff
Juicy Meatball smothered with a creamy Mushroom/Beef sauce.
$2.25 Per Person

BBQ
Glazed with our award winning Bourbon or Tequila BBQ Sauce.
$2.00 Per Person

Marinara
Sautéed Veggies in a light Tomato Sauce with Red Wine.
$2.00 Per Person


» Chilled Shrimp

Let us help you decide what size and presentation would be best for your party.

Cajun Skewered
$2.25 Per Person and Up

Asian Marinade
With Snow Peas.
$3.00 Per Person and Up

Bay and Lemon
with Cocktail Sauce.
$2.50 Per Person and Up

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